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Serving a waste-free, green business - Sustainability in restaurants

Today sustainability has become a revolution. It is not just a fad but an inclusive and immersing lifestyle shift that economies are adapting to. An industry that urgently requires to absorb this habit is food and hospitality. Here are a few ways of how restaurant businesses can make an impact by embracing sustainable practices.Infrastructure:From bricks and concrete to chairs and tables everything plays a part in the efficient running of a restaurant. Choosing ethical aesthetics is one such idea, which is appealing to both eyes and the environment. For instance, furniture made of wood or metal is a high contender as opposed to plastic or fibre seating. The lighting plays a key role in setting the ambience and LEDs (light...

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